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廚師類專業(yè)英文簡(jiǎn)歷

發(fā)布于:02-23 文章來(lái)源:萬(wàn)聘網(wǎng)

廚師類專業(yè)英文 basic cv
name: xxx nationality: china
current location: guangzhou national: han
exit and entry: heyuan tall: 168 cm 75 kg
marital status: married age: 46 years old
training certification: integrity badge:
job search intention and work experience
personnel types: ordinary job
position: food / entertainment categories: chefs, kitchen management, procurement
work experience: 16 title: no title
job type: may be reported for duty - at any time
monthly requirements: 1500 - 2000 the hope that the working area: guangzhou
personal experience: in 1992 de-opened the restaurant since the year -1998

in 1998 -2003 wanjiang opened in dongguan restaurants

2004 -2005 electronic factory in dongguan

years 2005 -2006 electronic factory
so far in 2006 contracting process works canteens taihe

educational background
graduate institutions: schools lianping
highest level of education: high school graduate - 1980-07-01
studies by a: chef specialties ii: project management services
by education and training experience: the 1969 -1980 school year lianping

dongguan technical chef cards

language ability
foreign language: english general
mandarin level: the level of good cantonese: good

the ability to work and other expertise
factory canteen contractor, procurement.

detailed personal autobiography
i may be contract canteen, cooks.
english resume: my name is weizhong-lai, i had my occupation of cooker for 16 years, i""m positive i competent for cooker.

personal contact

i


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